DETROIT AUTO SHOW 2006: Tough slogging for
journalists at the show
Only so many lattes a journo can
drink
Jan. 14, 2006. TORONTO STAR
NIKA ROLCZEWSKI
DETROIT—Two years ago, Detroit was voted the fattest
city in America.
Back then, mayor Kwame Kilpatrick blamed the obesity
problem on car culture and the fact that the city is the
"automotive capital of the world."
This year Detroit dropped to 15th place in the survey
by Men's Fitness magazine, but you wouldn't know it.
Here at the 2006 North American International Auto
Show, the fattest are not the executives of the big
three auto makers or the general population. It's the
6,800-plus media folk here aboard the journalistic gravy
train.
Who am I to complain? I'm always told this is a dream
job.
But it's still work and I'm currently working on my
fourth café latte.
Instead of walls, I'm bouncing off an assortment of
shiny metal, the latest and greatest vehicles in the
world.
Thanks to my free high-octane caffeine boost, I have
the energy to view more than 700 cars and attend the
40-odd press conferences scheduled over three days.
At the Michelin Media Centre, amid the buzz of
computers, I saunter up to the trough. A convention
floor flashback of the anorexic models draped over the
Italian machinery keeps me behaving.
My treat of choice is the "Bon au Café." Milk
chocolate "harmonized" with Jamaican blue coffee. I feel
it harmonizing onto my hips. I leave the gold dusted
pear and the "Chocolate Mille" for another time. Treats
like these — better suited for a pâtisserie than an auto
show — are just some of the gluttonous offerings.
Next, I'm off for a little massage. The walking
through the 700,000 square feet of Cobo Hall displays is
hard on the tootsies and I'm ready for a break.
My shoulder bag is weighed down with press kits and
my back is starting to ache.
Suzuki, bless their hearts, have special chairs set
up with certified masseuses to knead out the stress.
After my short spa experience in the middle of the
convention hall, I'm feeling peckish and puckish.
Choices galore. I wonder whether lunch should be a
sit-down affair or a quick bite. Will it be sushi at
Infiniti or a chicken basket at Ford?
Ask me about my NAIAS memories and I think of the
wonderful sausages at Volkswagen and the fruit smoothies
at Mini. The latter is noticeably absent this year — so
much for tradition.
Traditionally the event is a smorgasbord of schmooze.
From economy to exotic, sensible to ridiculous and not
just meaning the cars, the show is the place to be to
"first." First to see what may go into production or
what may not. Why not at least be comfortable while
doing it.
Beanbag chairs, funky lounges to relax in or video
games to play. Everything has its purpose: to grab a
person's attention and keep it there.
Early afternoon signals the bar carts to open and
many will partake in a little imbibing. By nightfall,
that will change to "a little more" as there will be
many events to attend. Kobe beef and a cigar lounge for
Nissan and the ever popular Fire Hall gathering for
DaimlerChrysler are just a few.
Companies spend millions of dollars over the course
of the show.
Lighting, special effects, music and hype — it's all
here. Expect the unexpected, one car executive said. I
agree. For I know I've not had enough wine to imagine
actress Eva Longoria making a short appearance on stage.
I am not imagining the word "Jeep" in a waterfall and
the Ford display that looks like the mother ship is not
going to beam me anywhere.
Each year the bar is placed just that little bit
higher. Both in the quality of the product and in its
media launch — or is that lunch?
Why go through all this? After all the razzle-dazzle,
the North American International Auto show is still
about the cars. And after peeling away all the hoopla,
the show is truly a Mecca of innovation and design.
Car lovers like the Wheels staff react like kids in a
candy store. And speaking of candy, I have another
chocolate bonbon waiting for me and a Weight Watchers
meeting postponed until next week. Who's to know?
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